Posts

Tart “Mediterraneo”

Whole-wheat Carrot loaf with olive oil, raisins and walnuts

Spanakopita – The famous spinach and cheese pie

Lentil Tabbouleh

Greek "Fricassee Aygolemono" with chicken, lettuce and celery root

Green Salad with Oyster mushrooms, walnuts and Graviera cheese

(Cyclades Revithada) - Chickpeas Oven Baked

Greek Risotto with shrimp and zucchini

Green salad with Fennel, Orange and grilled Scallops

Pork tenderloin stuffed with sun dried tomatoes, bell peppers and feta cheese

Pseftokeftedes ( Oven Baked Vegetable pancakes) and a Lemony chicken salad

(Garidomakaronada) Spaghetti with white vegetable sauce and shrimps

Lemony Beef with sweet paprika and rice